Oven-baked oyster mushrooms with mashed potatoes

Sastāvdaļas:

1 liela Lion's Mane sēne

1/2 glāze biešu sulas

2 ēdamkarotes olīveļļas

1 ēdamkarote sojas mērces

1 tējkarote ķiploka pulveris

1/2 tējkarote melnie pipari

1/4 tējkarote sarkanie pipari

Svaigas garšvielas pēc izvēles (rozmarīns, timiāns)

Heat the oven to 200°C. If the oyster mushrooms have large caps, they can be torn into smaller pieces.

Place oyster mushrooms, unpeeled garlic and onions in a baking pan. Drizzle with olive oil and herbs, grated butter, and salt and pepper.

Put the baking pan in the oven and bake for about 30-45 minutes until the mushrooms become crispy.

Served with mashed potatoes.