Oven-baked oyster mushrooms with mashed potatoes

Sēnes:​

• 500 g austersēnes

Dārzeņi:​​

• 2 ķiploku daivas (nemizotas)

• 2 sīpoli (sagriezti ceturtdaļās)

Papildus:​​

• Olīveļļa

• Sviests

• Timiāns (pēc izvēles)

• Oregāno (pēc izvēles)

• Majorāns (pēc izvēles)

• Sāls

• Pipari
   

1. Heat the oven to 200°C. If the oyster mushrooms have large caps, they can be torn into smaller pieces.

2. Place oyster mushrooms, unpeeled garlic and onions in a baking pan. Drizzle with olive oil and herbs, grated butter, and salt and pepper.

3. Put the baking pan in the oven and bake for about 30-45 minutes until the mushrooms become crispy.

4. Served with mashed potatoes.